Why Besler Catering
Serving in the corporate world requires attention, care, and professionalism. It tolerates no mistakes. One must make a difference in even a single plate. Every day of the year, sometimes several meals a day... We prepare food for dozens, hundreds, even thousands of people. But for us, that meal must be as special as if it were made for a single person every time. Clean, careful, delicious, and balanced, just like a mother's touch...
Every Day, Every Meal, With the Same Meticulousness, With the Same Flavor
Every plate must arrive on time, every meal must be presented at the same temperature and quality. Neither more nor less; exactly as it should be... Calorie values must be scientifically determined according to the work tempo of the employees. And all of this must be economical without compromising quality. This is exactly what we have been doing since 2000. Every day, every meal, with the same meticulousness, with the same flavor...
Meals with the Taste of Home Cooking, at Corporate Standards
Besler Catering is not just a food production company; it is a well-established organization that views nutrition as a culture and quality as a responsibility. The secret of our success is an educated, experienced, and responsible workforce, healthy and reliable raw materials, hygienic production facilities with strong technological infrastructure, and a corporate understanding open to continuous improvement. Our food engineers and master chefs, each experts in their fields, work with the same goal every day: “Meals with the taste of home cooking, at corporate standards…”
Here are the reasons to choose Besler Catering…
Reliable Raw Material Supply and Quality Control
We procure all raw materials used in production and shipment from sources with high brand value. We accept them into our stocks only after passing all products through rigorous controls. Therefore, every meal reaching your tables is both healthy and safe.
Modern and Continuously Evolving Production Infrastructure
Our production facilities are equipped with modern technologies brought by the era. We continuously maintain these standards and continue with innovations and investments that will raise service quality.
International Standards in Hygiene and Flavor
In line with national and international criteria, we closely follow developments in the sector to maintain hygiene and flavor standards. We attach great importance to integrating innovations into our processes.
Resource Management Providing 24/7 Continuity
We use powerful generator systems and artesian sources obtained from water treatment facilities to prevent disruptions in vital resources such as electricity and water. In this way, all our production systems work safely and uninterruptedly 24/7.
Quality Control Process Supported by Scientific Data
Food engineers working in our quality control unit constantly inspect all processes, from frying oils to water quality. Polar material measurements are taken, and necessary oil changes are planned with scientific data. Because we are aware that health is as valuable as flavor.
Secure Food Transportation with Sterile Vehicles
Our shipment vehicles are covered with hygienic epoxy floors. The interior surfaces of the vehicles are made completely sterile and easy to clean. With regular disinfection and renewal practices, our meals preserve their cleanliness from the kitchen to your tables.
Service Empowered by Technology
Thanks to specially developed computer software, all steps from menu planning to purchasing activities, from recipe creation to production orders are managed digitally. This system eliminates errors and maximizes production efficiency.
The Same Flavor at Every Table
In Adana, Mersin, and Osmaniye; wherever it may be, we provide service to every customer with the same standard, temperature, and care. Because for us, flavor is a promise renewed every day.
A Brand Producing for People, with People
Besler Catering is a brand that values people above all else. With an understanding that sees human health as the most valuable investment, it attaches importance to the continuous education and development of its employees. In our modern kitchens, with our strong infrastructure and expert staff, we continue to offer the healthiest, safest, and most delicious meals. And our wish is always the same: May abundance and friendship never be missing from our tables…